Book of the Week: Sweet Revenge by Diane Mott Davidson

Diane Mott Davidson was mentioned in another book I was reading…I was intrigued enough by the concept of murder mysteries with the ‘Sherlock’ being a female caterer (luscious food) and set in Colorado.

The first one I picked up was Dark Tort (Goldy Culinary Mysteries, Book 13) . It was entertaining and I learned how to make homemade croutons (and there is a Journey Cake recipe too).

Now I’m reading Sweet Revenge. I’m already half way through but am wonderfully entertained – again – and am in sync with Goldie’s (the sleuth’s) idea that eating chocolate for breakfast (fudge with peppermint candy chunks!) is a very good way to start the day.