Spicebush Swallowtail

I planted a spicebush seedling at the edge of our forest last spring and discovered there were more growing under the trees nearby - big enough that their top branches are out of the reach of deer. In our forest even the plants normally unpalatable to deer get browsed in the winter. My little one has a protective fence around it and the sassafras seedling I planted at the same time.

It is a joy to see the spicebush butterflies finding the zinnia flowers on our deck. The caterpillars need spice bush but the adults need nectar from flowers so sustain them while they complete the life cycle…laying eggs on the spice bush for the next generation.

At first the butterflies seem drab compared to the tiger swallowtails or Monarchs…but I like the crescents on the underside edge of the wings (yellow or orange); they almost seem to glow.

Seen from the top - there are more crescents and a blue power….and the ‘swallowtail’ shape.

Zooming - August 2015

I did lots of hiking with campers in August…and managed some local photography jaunts (like the Butterfly exhibit at Brookside Gardens). As I was creating the collages for this month, I started experimenting with a better way to upload them…so click on any collage below to see a larger version of it! Some highlights of the zoomed images this month are:

• Feather in the grass
• Butterflies and moths
• A toad
• Milkweed pods infested with ?
• Crabapples on the ground before they could mature
• Water droplets on a leaf after a rain storm
• Lichen and moss
• Empty wasp nest
• Golden rod
• Water lily
• Magnolia seed pod

 Enjoy!

 

Mt. Pleasant Farm - August 2015 (part 2)

I am continuing the series of nature photos from my trek around Mt. Pleasant Farm last week. Friday’s post contains the earlier ones.

The last hike of the day started in the Honor’s Garden….and a frog in the lily pads. It sat very still ---- plenty of time for the campers to get a photo.

There was one water lily flower nearby….quite a scene in the small pond.

The garden is planted with plants native to the area. It is full of summer color in August.

There are several water features.

And the Joe Pye Weed is very popular with all kinds of insects.

I was pleased to photograph both a male

And female tiger swallowtail within a few minutes!

Just outside the garden was a sweet bay magnolia with seed pods is very stages of development.

We hiked down toward the meadow and along the path that borders the stone wall and line of large trees.

We reached the stream and many of the campers focused on trying to capture ripples and reflections. I liked the small leaf that was the bright color in the rocks along the bank.

We started back up the hill from the stream and noticed that dark, angry clouds were taking over the sky. We took a few more pictures as we walked back…..and were very close to the nature center when the first rumble of thunder came. That was the end of the outdoor nature photography for the afternoon!

Gleanings of the Week Ending August 15, 2015

The items below were ‘the cream’ of the articles and websites I found this past week. Click on the light green text to look at the article.

Is Modern living leading to a ‘hidden epidemic’ of neurological disease? - A study that compared 21 countries between 1989 and 2010 found that dementias are starting a decade earlier than they used to in adults. In the US, neurological deaths in males 75 years old and over have nearly trebled…gone up five-fold for females in the same age range. The rapid increase points to environmental influences. Scary.

A single image captures how the American house has changed over 400 years - The link at the bottom of the article will take you to the full poster. I like history themes that go way beyond what I learned in school (which seemed to be mostly about conflicts and wars).

Deer Management Solutions: It Takes a Village - We have way too many deer in our area. Fortunately I have not been involved in a collision with one….but I see deer grazing near the roads and the occasional carcass from a collision at the roadsides. Our trees and bushes show evidence of deer browsing…we see deer in our backyard. Very few buds on the day lilies survived to become flowers!

Mapping how the United States generates its electricity - Lots of graphics. The first bar chart shows that there is still a lot of coal used for power generation. It accounts for more than 15% of the generating capacity in 15 states. In my home state (Maryland), coal is used for 44% of the capacity.

Global Risks - Richard Watson posts some thought provoking graphics. The subtitle on this one is ‘How would you like your apocalypse?’

Great plains agricultural greenhouse gas emissions could be eliminated - adoption of best management practices (no-tillage agriculture and slow release fertilizer, for example) can substantially mitigate agricultural greenhouse gas fluxes. The challenge is to overcome the cultural and economic barriers (higher cost of slow release fertilizer, new equipment/training required to convert to no-tillage agriculture) to best practices..

A Self-Taught Artist Paints the Rain Forest by Memory and The plants cultivated by the people from the center in the Colombian Amazon - Beautiful and informative work. The second link is for the free eBook. The text is in Spanish…but the drawings are the reason to download it.

Web-based patient-centered toolkit helps improve patient-provider communication - It seems like this is something that should already be in place in most hospitals although I know firsthand that it wasn’t a few years ago when I had a critically ill parent. It is frustrating that it is taking so long for health care organizations to apply data and technology in a way that keeps the focus on care for the patient….and consistent with patient (or their proxy) interaction re that care.

Astronauts Will Eat Space Lettuce for the First Time Next Week - This article is a little dated….they’ve eaten the greens already.

Artist Quits Day Job to Pursue Passion for Beautifully Quilled Paper Art - I like the spiral shape and this art form is all about spiral shapes with colored paper. 

Mt. Pleasant Farm - August 2015 (part 1)

I was at the Howard County Conservancy’s Mt. Pleasant Farm earlier this week to lead a nature photography activity for their campers (ages 5-12). By the end of the day I had over 1600 photos from the children that I needed to review during the evening and a few of my own. Now that I’ve had a chance to review my own - there are a few worth sharing via this blog….in the same order that I took them so they do reflect the hiking we did.

Just behind the nature center a large limb had been cut recently.

We went past the bee hives…down the hill…past the butterfly garden

And stopped to look at the mossy logs that have fallen over the stream.

Then we walked along the path toward Hodge Podge Lodge. The goldenrod was starting to bloom along the grassy path.

The shingles of Hodge Podge Lodge caught my attention….lichen, moss, and leaves.

The path to the side of the Lodge down to the stream looked wet from the rain the night before.

And we started to close the loop by walking toward the community garden. I didn’t notice the bugs on this plant until I was looking at the photos…and have not identified the plant or the bugs!

We started the hike for the second group on the path downhill from the back of the nature center. This red bud was early on the trail….with lots of seed pods.

The jewelweed was near the stream.

The mile a minute seems to be taking over this bird house.

Back up the hill and down the road toward the meadow - we stopped in the old orchard. The apples were beginning their turn to red.

There was lots of milkweed pods (still green) in the meadow….and some had beetles.

And every flower seemed to have an insect of some kind.

To be continued in Sunday’s blog post…

CSA Week 11

It’s a good thing that some of the veggies this week do not need to go into the refrigerator (onions, garlic, potatoes) because we got both a watermelon and cantaloupe along with 3 kinds of tomatoes (3 heirloom, a pint of cherry, and 2 pounds of romas) and 2 kinds of peppers (1 bell and 4 snacking (since I traded my 2 jalapenos for snacking)). I decided to put the thyme in water on the window sill since I am using it up pretty quickly (I’ve already finished the bunch I got a few weeks ago). I had to make two trips to the car for this share since the watermelon was so heavy it had to be carried by itself; the same thing happened to me last year.

I am enjoying the herbs from the CSA (thyme, basil, chives and oregano so far) and the ones I have in my garden (basil, chives and mint). They - along with the garlic and onion - definitely add a lot of flavor to foods very quickly. Stir fry sauces are not needed when there are so many herbs readily available around the kitchen!

Am I to the point of freezing the cherry tomatoes? Maybe. I did it last year about this time and they were very easy to pop into soups - still frozen - to provide tomato flavor and color in the dead of winter. I like to just make sure they are clean then put them into a plastic container to freeze. Usual their skin does not break - or if it does the tomato is already frozen enough that the juice does not leak out. For me - it is the fastest way to save the goodness of summer tomatoes until winter.

Through the Kitchen Window

We have a goldfinch that frequents our deck - getting a drink at the bird bath and

Enjoying the Black Eyed Susan and Zinnia seeds forming on the plants growing in pots. I have enjoyed watching the bird - at least I think it is the same one - for the past few days. Rather than going outside to photography him I’ve been attempting to capture his activity through the kitchen window.

The seeds must be very tasty!

CSA Week 10

About all I have left from the week 9 share is chives, onions and leeks…a few purple skinned potatoes. But I think the week 10 share is a bit overwhelming.

The variety and amount of tomatoes skyrocketed this week: 2 big heirloom tomatoes, 1 pint cherry tomatoes, and 2 pounds red tomatoes. There was some fresh oregano which encourages me to make homemade tomato ‘something’ - soup or sauce.

We also got potatoes - this time with red skins. Fortunately potatoes last long enough that they won’t go to waste even if we don’t eat them this week.

The assortment of peppers went up: snack peppers of all colors (I got red/green ones), bell peppers, and jalepenos (which I promptly exchanged for another bell pepper).

We had a choice between cucumbers and summer squash; I picked the squash to I can make squash hummus again.

We had our choice of cantaloupe, red watermelon or yellow watermelon this week. I got a red one - just to be different from last week’s yellow one (which we enjoyed).

One of the items available on the overage table was lettuce….it will go well with the tomatoes and peppers for summer salads.

Once again - the next week is going to have a lot of good eating --- enjoying the bounty of summer foods!

Nature Photography for Summer Campers

Yesterday I lead a Nature Photograph Introduction for summer campers at Belmont Manor and Historic Park. It was an exciting and gratifying volunteer gig - exceeding my expectations in just about every way. I worked with 5-8 year olds in the morning and 9-12 year olds in the afternoon. The campers became so engaged in taking photographs that they were surprised when it was time to stop! And they took some excellent pictures.

I used 8 pictures to introduce nature photography before we hiked into the forest - tailoring the discussion a little for the age group but both groups had a lot to say about each image and used some of the ideas in their photographs during our hike. I’m including the ‘priming’ images in this post and a few notes about how I talked about them.

Image 1: What story does this picture tell? Concepts: leading line (path), foreground/background, person for scale

Image 2: How was this picture taken? (Remember you don’t have to always point the camera straight ahead or down!). Concepts: bright spots, attention to light

Image 3: What is this? (birds nest fungus) Concepts: scale…approaching macro photography…get as close as your camera will focus, different stages of fungus development in the same image

Image 4: What is it? (blue bird)  Concepts: zooming, introduce possibility of cropping (older group)

Image 5: What is the butterfly doing? Concepts: photograph butterflies when they are still (eating or drinking), zooming

Image 6: What is it? (blue jay feather) Concepts: photographing things you shouldn’t pick up, get as close as your camera will focus

Image 7: What is it? (mouse ears) Concepts: get as close as you can, if you want to identify the flower later - take pictures from several perspectives and at least one that includes the entire plant

Image 8: Let’s review some concepts - light (some overload)…leading line…hints of color

Then we reviewed how to hold the camera (strap around the wrist at all times), how to turn it on and take a picture, and how to zoom…..how to hold the camera while we were walking (turned off, camera in hand, strap around wrist).

And then we were hiking and finding a lot of the natural environment to photograph!

Brookside Gardens Walk

When we went to Brookside Gardens last weekend, the parking lot at the conservatory was already full just after 9 AM…so we parked in the Nature Center lot. I will be glad when the main lot is finished but the estimate now is late fall or even into winter. We walked over the boardwalk that traverses the woodland and stream between the Nature Center and Conservatory.

Hibiscuses are blooming where the boardwalk joins the Brookside path.

Instead  of turning toward the Conservatory - we walked toward the Tea House with woodlands on the left

And the renovated ponds on the right. A dove was getting a drink from the rocks where the overflow water from the ponds runs off.

We walked to the far end of the gardens and out the gate toward the larger pond in Wheaton Park in search of dragonflies. We saw the insects but they were not sitting on anything long enough for photography. I liked the islands of vegetation in the pond…and their reflections.

Occasionally there were leaves already changing color. It’s a little early for that but it is not uncommon to see colors like this pop out of the greenery.

Back in Brookside Gardens we saw a toad crossing the path

And pink lilies like my parents have in their garden in Texas. These are near the visitor center and there were more in the woods seen from the path between the visitor center and conservatory.

The Wings of Fancy exhibit is inside the conservatory but there were a lot of active butterflies in the gardens. This tiger swallowtail is reaching way down into a petunia.

Some flowers were very popular. Even the mothers that often look rather drab - are photogenic with a pink, yellow, and green background.

The most butterflies I got in a single picture was three!

CSA Week 9

Hurray! The share this week included a small watermelon! I had a choice between yellow and red….and chose a yellow.

There were also two kinds of peppers (bell and snack), two kinds of tomatoes (cherry and heirloom), two ‘onions’: chives and purple, purple skinned small potatoes that were still wet from a rain a few hours before our pickup time. I had a choice between lettuce, eggplant or okra and I chose lettuce. And I chose leeks from the overage table.

I envision all kinds of good meals this week…the ones I am thinking of right away are:

Large salads with lettuce, tomato, pepper, chives (edamame or peanuts for protein to make it a meal)

Hash browns made with shredded potatoes (leaving on the purple skins), onion, and bell pepper

Eggs with chives or leek

Stir fry with leek, pepper  and mushrooms (the last ingredient from the grocery store)

Mint Harvest - June 2015

The mint beds are growing profusely this summer - getting an extra boost from the rains in June. I’ve harvested about 70% of the first harvest at this point and will do the rest in the next few days. I put off the harvest because I wasn’t quite sure what I was going to be using it for since I am no longer drinking tea of any kind (part of the behavior change required to eliminate artificial sweeteners); I’ve discovered I like adding dried mint to stir fries and soups! It makes the kitchen smell wonderful and adds a delicate layer of flavor.

The two areas of mint I’ve cut so far are quite different. One is a flowerbed in the front of the house where the mint is concentrated in a huge mound backed by day lilies. It was growing rapidly

And blooming too! I processed both the leaves and the blooms.

The other area was the deck garden. There were several pots thick with mint. One had mint growing on tall stalks. I’ve included and before and after shot.

I rinse off the pile of cut mint in the sink and then strip the leaves. It is a time consuming and tiring process. The NINJA processor is a bit easier to use that then Cuisinart food processor that I finally wore out after many years.

The last load of mint in the processor was combined with 2 lemons (with skins) to use for the apple crisp I plan to make later in the day.

And now the mint is on my white drying tray in a prominent place so that I remember to stir it a few times a day so that it will dry evenly. And then it goes into small soup tureen with a lid; I’m already thinking ahead to all the dishes it will enhance.

3 Free eBooks - July 2015

The three picks for this month are all biologically oriented - flowers, quadrupeds and birds…and they are all a series of books (so instead of just 3 books - the total is more like

Knowles, George Beauchamp and Westcott, Frederic. The floral cabinet and magazine of exotic botany. London: William Smith. 1837. Three volumes available at the Internet Archive: volume 1, volume 2, volume 3. Keep in mind the date…and enjoy the colorful renditions of flowers - some of the very familiar like the poinsettia I clipped as an example.

Audubon, John James; Bachman, John; Audubon, John Woodhouse. Quadrupeds of North America. New York: V.G. Audubon. 1851. The volumes available at the Internet Archive: volume 1, volume 2, volume3. John James Audubon is famous for birds but this series - published at the end of his life - shows that he was interested in more than birds. His son did some (maybe most) of the artwork in the series. Some of the animals are posed awkwardly - just as some of the birds were in earlier work. I liked the chipmunks.

Wilson, Alexander. American ornithology, or, The natural history of the birds of the United States : illustrated with plates engraved and colored from original drawings taken from nature. Philadelphia: Published by Bradford and Inskeep. Printed by Robert Carr. 1808. There are 9 volumes on the Internet Archive: V 1, V 2, V 3, V 4, V 5, V 6, V 7, V 8, and V 9. Wilson was the greatest American ornithologist before Audubon.

CSA Week 8

I cleared out most of the remains of past shares before I picked up the week 8 haul. Only cucumbers, leeks, onions and garlic were left!

There was another onion in the week 8 share - and a bunch of scallions. It was a second week for tomatoes and continuation of summer squash/cucumbers. Items new this week were thyme, bell pepper and potatoes (purple!). I got three small kohlrabies from the overage table.

And there was a sunflower too! I cut off the stem a bit to fit it into an old wine decanter.

A special treat this morning for breakfast….purple hash browns seasoned with rosemary and scrambled eggs! Yum!

Invasive Plants in my Yard

I’ve been working in my yard between 7 and 8 AM all this week and finally got around to looking more closely at the area at the edge of the yard that blends into the forest. Yikes! The edge has been overrun with invasive plants!

I noticed the wavy leaf basket grass first. It was covering the area. I started pulling out handfuls and noticed other plants underneath --- maybe some of them are natives; I’ll have to go back with a book next time I work in that area. Then I noticed the mile-a-minute; not profuse (yet) but it does live up to its name. I pulled it out too.

Then I saw a pretty little blue flower that I didn’t recognize. I left it and went back later to take a picture so that I could identify it. Aargh! It’s Commelina communis (common names Asiatic Dayflower, mouse ears, dew herb) and it’s an invasive from Asia. That’s one more plant to pull in the area.

Hydrangea

I cut some hydrangea flowers from the bush in my chaos garden yesterday and brought them up to my office in a milk glass vase. I like the hydrangeas on my desktop - the physical rather than the digital one!

I remember taking home-grown hydrangeas to work almost 30 years ago in the same vase. I’d inherited the vase when we bought the house and it was large enough to hold even the largest flowers. The plant was one that produced blue flowers and grew in the shade of American beech and oak trees that towered over the house. It was one of the few times I took flowers into work; they were spectacular visually…and they lasted longer than most flowers.

The pink hydrangea bush that I cut these flowers from was purchased within a year of our moving to our current house almost 20 years ago. They grew well until a year ago when a late spring freeze destroyed almost all the leaf buds….and then the deer decided the plants were well worth eating. This year they seem to be recovering.

My mother likes to bring cut flowers and plants inside to enjoy. She has something just about anywhere that the eye passes frequently. It’s a good idea. During the summer I have enough flowering plants that all I need to do is walk around the yard with some scissors!

Iris Seed Pods

The irises that bloomed profusely near our front door (May 16 post) were fading by the first of June although some of the petals still remained. I snapped most of the spent flowers from the stalks to help the plant send all its energy to increasing the rhizome mass rather than the seed pod….but left a couple for observation.

By mid-June, all the color had faded from the petals even though the dried, twisted petals still topped the green pod forming underneath.

Now - a month later - the pod is beginning to brown. I’ll continue to take pictures as it ripens. The plan it to start a new bed of irises with the seeds and some rhizomes I’ll move from a bed that is becoming overwhelmed with new bushes and mint. I’m going to mark where I plant the seeds so I can observe their progress over the next few years.

Belmont Elm

Just before I got home from Texas - a friend sent me the news (Baltimore Sun from June 10 story here) that the large tree in front of Belmont Manor has Dutch Elm Disease and will be cut down soon. I took some pictures of the tree when I was volunteering at the park last week. It is a 250 year old tree and will leave a hole in the landscape that will take some time to fill. Hopefully the other large elms nearby (three between the Manor House and Carriage House) will be not succumb to the same disease.

The tree in front of the manor house looks partially dead even to the untrained eye but one side is still full of leaves that frame the pond looking away from the house….

And the Manor House looking up the hill.

There are many exposed roots on the hill where the deep shade has thinned the grass. The damage from mowers over the years is evident.

I’m always sad when an old tree has to be cut down. This particular one is a piece of tangible history….planted before the United States was a country!

Zooming - July 2015

I enjoyed traveling over the past month and many of the places provided ample opportunity for some close photography. Some highlights in this set of zoomed images are:

• Bluebird
• Hollyhocks
• Bees
• Cone flowers
• Milkweed
• Butterflies
• Dragonfly
• Poppies
• Red yucca pods
• Swan

Enjoy!

Gleanings of the Week Ending July 18, 2015

The items below were ‘the cream’ of the articles and websites I found this past week. Click on the light green text to look at the article.

Toward Blood-based Cancer Detection - Lots of promise….but it is still a work in progress.

Buzz Kill for Bumblebees: Climate Change Is Shrinking Their Range - Bumblebees prefer cooler temperatures than many other insects and they like open areas rather than forest. As the ‘normal’ temperatures get hotter, the bee’s southern range is creeping northward but the forests of the north are a physical boundary to their expansion…thus a shrinking area for bumblebees.

Why can’t we move? - A lot of people in the US spend too long commuting…stuck in traffic or on inadequate public transportation. The US has fallen behind the rest of the developed world in our ability to move people to and from and within our cities.

Solving the Energy Efficiency Quandary - It often hard to measure the efficiency of an improvement that is ‘supposed’ to save energy. Not there are some standards emerging that may help do that. It is something needed for homeowners to finally gain enough data to understand the energy use of their home…and guide their decisions re improvements that will have the most impact.

For the Love of Plants - I enjoy botanical prints in old books…and here are some modern ones from botanical illustrator Mindy Lighthipe! (art work) My favorite one is the Monarch Butterfly with milkweed; it includes the Monarch lifecycle.

How free is Your Produce? - How well do you know your 19th century history? Evidently the free produce movement was a food justice movement propelled by Quakers and other abolitionists who hoped to abolish slavery through food ways. And now we have the Fair Trade movement and Fair Food program which are very similar.  

The Chemistry of Ice Cream – Components, Structure, & Flavor - A favorite warm weather treat!

Dragonflies and Damselflies - Check out Elizabeth’s Wildflower Blog --- this time about insects rather than flowers.

Smoke North and Saharan Dust South - Smoke and dust travel a very long ways across land and ocean.

Photography in the National Parks: Framing Wildflowers in the Parks - Good photography tips…and National Parks offer so many subjects to choose from!