Composting at Home – October 2018

After 3+ months of use my compost bin no longer looks pristine.

I have started piling small sticks around it to cut down on the rain drop splatter from the bare soil under the red maple. The maple roots are very dense and close to the surface…the shade very deep…nothing grows very well there and the soil is eroding down to the maple roots. It has been a good place to put the bin and I’ll leave some of the compost in place with sticks to hold it ---- and hopefully encourage more vegetation to grow. The brush pile is having that effect further down the slope.

We are just beginning to have leaves on the ground – oak and sycamore mostly.

I’ve been using the leaf blower in reverse with a bag attached to catch the lightly shredded leaves. The process works best when the leaves are dry (a challenge recently with all the rain we’ve been getting) and on hard services like the driveway, street gutters, and deck. I’ve discovered that a little shredding goes a long way speeding decomposition.

I typically add the veggie scraps from the kitchen on top then turn some leaves over it. Recently I’ve had more because fall veggies tend to have seeds and skins compost. I’ve also admitted to myself that I don’t eat nearly as many potatoes as I used to.

Even though we’ve been getting rain, the compost probably needs to be watered to ‘cook’ as quickly as possible. The shredded leaves can absorb a lot of moisture, so my plan is to add water with every bag of leaves. The hose barely reaches from the faucet to the compost’s bin location. I’ll have to think about where else I might put it that would be easier to reach and not too close to the house.