March 2013 Snow
/We got the best snow of the season yesterday in our area of Maryland. It clung to the trees until the little breezes and temperature caused it to plop to the ground or trickle away. One of the early pictures of the day was of the dense oak twigs piled high with snow (to the left). It looks like a black and white abstract drawing to me.
We went out for a drive to enjoy the beauty of the snow. I liked the way the snow clung to the dry grasses from last summer with the flocked spruce in the background. It was a shot from an open window - the car simply stopped in the middle of a country road.
When we got back from the outing, we made snow ice cream: fill a large bowl with snow, add milk (I used half-and-half that I had frozen from an early time when snow was forecast but didn’t materialize), 1 cup of sugar, and flavoring (I used 1/2 teaspoon vanilla and 1/2 teaspoon coconut). I add red food coloring so that I can tell when everything is thoroughly mixed. With an electric mixer it only takes a few minutes to create the treat.
By the afternoon the wind and melting had revealed red maple blooms and the hyacinth bed.
This was a year that the groundhog got it wrong….we are not having an early spring. With the snow scenes so beautiful and the streets cleared easily, I could simply celebrate the beauty of the day, take photos and remember that spring will be here soon.