Gleanings of the Week Ending November 01, 2014

We had 4 large bags of candy ready for trick-or-treaters last night and handed out 2 --- no tricks. This Halloween was a low in terms of children in the neighborhood for the 20 years we've lived in our neighborhood. The rest of the candy will be given away next week at the places we work or volunteer. Maybe next year I’ll try to figure out what to give away rather than candy.

The items below were ‘the cream’ of the articles and websites I found this past week. Click on the light green text to look at the article.

Tap into the Potential of Taproots this Fall - There are a lot of root vegetables to try. This article highlights jicama, parsnips, beets, carrots, and celery root.  Carrots are a veggie I always have on hand. The CSA prompted me to try beets and no I have Fruit Beety in the freeze for a pretty and tasty dessert. The other three I’ll probably try this fall. What about adding turnips, radishes and sweet potatoes to the list?

Your Life on Earth - A web site from the BBC that explores what has changed in your lifetime.

New Energy Efficiency Ranks Released - How the states rank based on a score card. Massachusetts  is the best, Maryland is 9th, Arizona is 15th, Texas is 34th.

The Chemistry of the Colours of Blood - Did you know that blood can be red, blue, green or violet? And all the molecules look complex. They all contain iron except for the blue bloods - which contain copper.

The Future of Lifelong Learning - I was a little disappointed that the infographic did not pick up on my demographic and learning rationale a bit more. I think people that are post-career are significant participants in the MOOCs particularly and they are motivated by personal interest primarily. They are often learning for the joy of learning something new. The application may be when they travel (i.e. taking an architectural course then noticing more architectural features when in a new location) or volunteer (i.e. applying ideas from an education course when leading a nature hike for children). But there may not be any application at all. It’s not about graduation or certification either. Educators need to internalize this when they are evaluating their offerings.

Does having children make us any happier? - My husband and I fit the ‘older parents’ and ‘more educated’ demographic....and we sustained the higher level of happiness after our daughter was born over 20 years ago just as the study found.

Interview with Janet Echelman - This is an recent interview. There is also a TED talk from 2011 by this artist available here that I had watched previously. It was good to get an update on what she has been doing since the talk.

Whole Wheat Pumpkin Muffins - I collect pumpkin muffin recipes. I like this one because it has a lot of pumpkin…but maybe I’ll use honey or maple syrup instead of the sugar. Sometimes I substitute butternut squash or sweet potatoes for the pumpkin (it has to be something yellow/orange!).  I bought another pie pumpkin at the grocery store this week since they all seem to disappear right after Halloween.

Is There A Limit To How Big Vegetables Can Grow? - And one more item about pumpkins - huge pumpkins.  I can’t image one that would weigh 2,323 pounds! Are they edible?  If they are that would be a lot of pies and muffins!

What School Should Be: The Strength of Student Voice - Results from a workshop for high school students about the way schools are/should be.

Backyard View - October 2014

I’m continuing the monthly post of morning images of the trees in our backyard that I started in September. There has been quite a lot of change in October but there are still quite a lot of leaves remaining. There was added drama this month because of a broken branch high in the tulip poplar that had remained awkwardly suspended rather than falling to the ground. About mid-October (image 3 in the slide show below) - it fell. I was surprised that I didn’t hear it fall.

The tulip poplar turns yellow and drops most of its leaves before the maple completes its color change. I’ve done a quick raking on some of the thickest parts of the leaf drop (and pine needles too) because I want the grass to survive. I’ve started taking the leaves into the forest rather than bagging them for pickup at the curb. I used the big branch that fell to make a corral to keep the pile from blowing back into the yard! There will be a few more rakings before the yard slides into its winter mode. 

CSA Week 21 - The Last of the Season

The only left over veggie I had in the crisper from week 20’s share was a bell pepper. That was a very good thing because the last week for the Gorman Produce Farm Community Supported Agriculture was quite a lot:

• 2 green bell peppers
• 2 pounds sweet potatoes
• 3 garlic
• 2 baby lettuce
• 1 butternut squash
• 1 bunch kale
• 1 bunch chard
• 1 bunch watermelon radishes
• 4 snack peppers
• 1 bunch turnips

The turnips and watermelon radishes were about the same size. I’m going to cook the green tops too!

The garlic and peppers are pretty enough to be a centerpiece.

And the lettuce is a melding of gentle green curves.

I am going to miss the weekly trek to the CSA and the bounty of fresh veggies. It is going to take some focused attention when I go grocery shopping next week to buy a similar range of vegetables in the produce section of the grocery store; the CSA has broadened my palate. Now it is up to me to sustain the improved eating habits that have developed over this summer and fall.

Revisiting Wheaton Park and Brookside Gardens

Earlier this month, I decided to walk around Brookside Gardens with a guest from out of town and had a different experience than I anticipated. When we got there the parking at Brookside Gardens was limited by construction and full. There was no parking next door at the Brookside Nature Center either. I remembered a path through the forest from Wheaton Regional Park’s play ground to Brookside Gardens…and found parking near the playground.

I had not been to Wheaton Park for almost 20 years (we went to this park frequently when my daughter was the age to enjoy it) and it had changed dramatically in those years. Gone were the wooden structures that supported slides and swings and climbing walls. All the supporting structures now are brightly painted metal. There is more color in the slides (yellow tubes) and synthetic mulch (blues and greens). The hill has been terraced to reduce the erosion since the heavy use thins the grass. I liked that the park had been renovated….and that it was still a popular place.

There are still animal sculptures just the right size for children. I managed to get this picture when the elephant did not have a rider.

The path was just as I remembered through the woods - asphalt and wide enough for maintenance vehicles. And then we were at Brookside Gardens. The hibiscus will have to be brought in soon but the flowers were enjoying the last of the warm days. Seed pods were showy on some plants. The lily pads did not have flowers but there were buds; would they have time to bloom? The mums were just beginning to open.

Ten Days of Little Celebrations - October 2014

Noticing something worth celebration each day is an easy thing for me to do. The habit of writing it down reminds me to be grateful for these and a myriad of other things in my life. This month has been full of ‘little celebrations’ - as had been the usual for the past few months. Here are my top 10 for October 2014.

Nature hikes for elementary school students. The hikes I guide for groups of kindergarteners, 1st graders and 2nd graders are all celebrations - of nature, of fall, of being young and outdoors exploring. It is a near perfect volunteer gig! Yes - sometimes it rains and sometimes it is cold….but even with those challenges, something interesting and memorable always seems to happen.

An afternoon volunteering at my daughter’s high school. My daughter graduated 7 years ago and this was my first time back at the school. I celebrated that the building has been renovated, the crew of students picking up trash that had blown onto grounds (it was a windy day), and that it still seemed to be a well-run school! All the changes I noticed were positive.

Interesting elders. I celebrate the older people I volunteer to drive to their appointments or shopping. They are independent and savvy and full of life experiences. I get all kinds of ideas of how I want to be 20 or 30 years from now!

A whole pumpkin.  I bought a pie pumpkin - cooked it whole - ate a serving with butter and cinnamon as soon as it came out of the oven - made the rest into pumpkin/ginger scones and pumpkin custard.  I’m still celebrating the goodness…and hoping they still have some pie pumpkins at my grocery so I can buy another later this week.

Kohlrabi. This is my first season with kohlrabi and I like it so much that I celebrate every time I eat it. It is still new to my list of ‘normal’ foods.

Fall foliage. I have always liked the colors of fall ---- and October is the month for them in Maryland.

Cooler days. Along with the colors - cooler days make it easier to enjoy hikes. We’ve already enjoyed a trek in Catoctin Mountain Park and Cunningham Falls State Park in Central Maryland. Being in motion outdoors surrounded by trees and lakes and streams is a great setting for celebration.

Newport. I always include vacations as celebrations…they always turn out that way. There is always something that makes a place memorable. Newport is quite a collection of house tours...worth celebrating.

Coming home. After each week or more away - I always celebrate coming home. This time was no exception. It took me almost week to get caught up on processing the veggies from the CSA shares, course work, and laundry!

School. October is probably my favorite school month because classes are well underway and the upcoming holidays are not detracting. October always seems to be a peak learning month of the year…and I’m celebrating that realization.

Wheaton Arts (Millville NJ)

On our way back to Maryland from Newport, RI we stopped for the night in Millville NJ so that we could enjoy the Festival of Fine Craft the next morning at the Wheaton Arts and Cultural Center on October 4th.

Hot glass pumpkins were demonstrated in the glass studio…and a large number of cooled glass pumpkins were on display in the pumpkin patch.

I enjoyed walking around the booths of artists. There were so many beautiful things! We spent about the same amount of time walking there the Museum of American Glass. There is a rough chronology to the museum. I like pressed glass -

Cool jars -

And bright rainbow colors.

But my favorite find in the museum was very personal: the amethyst  “tulip” pattern glass which was made in Millville in the 1940s by Dell Glass Co.

I was thrilled to find the origin of my blue tulip glass! I've had the glassware for over two years now and appreciate it's beauty with every meal during spring, summer and early fall (I switch to plain ruby glassware for Christmas!)

Eggs in a Nest

My favorite concoction in recent weeks has been ‘eggs in a nest.’ It is a veggie stir fry with eggs added at the last minute into a well in the center. On my stove, I turn the burner off and put a lid on the skillet until the eggs are cooked. I’ve made it three times this month

The first time I stir fried the stems of the chard (yellow and red) a little before adding the leaves, arugula, mushrooms, and a scallion. I used a little table blend Mrs. Dash and some orange peel. When it was cooked I added sesame ginger sauce and stirred it in. I made a well in the center of the mass and poured in two eggs. Then I turned off the burner and put a lid on the skillet. After I put the whole on a plate, I put crumbled kale chips on top (the ones that had a little too much garlic salt). The egg yokes were a little soft in the center but the whites were thoroughly cooked. It was a little like an inside out omelet - more veggies because they did not have to be contained in the egg!

The nest for the second ‘eggs in a nest’ was made with eggplant, onions, mushrooms, arugula, and kale chips with spicy spaghetti sauce added at the last minute. The sauce gave it a very different flavor - I’ve always like tomatoes with eggs.

I was really hungry when I started the ‘eggs in a nest’ for a third meal. I stir fried kohlrabi (bulb, stems and leaves!), mushrooms, onion, and garlic. The sauce was the sesame ginger sauce. It was my big meal of the day!

What a yummy way to include eggs as the main protein at lunch or dinner!

Gleanings of the Week Ending October 25, 2014

The items below were ‘the cream’ of the articles and websites I found this past week. Click on the light green text to look at the article.

You Probably Never Realized How Marble Is Harvested, but It's Beautiful - A short video, with big equipment cleaving very large blocks of marble from the mountain (in Italy).

Klyde Warren Park Wins Open Space Award - I walked through the Klyde Warren Park in downtown Dallas last spring (posted about it here). It is well deserving of the award --- and a visit if you are in the area.

Smart List: 50 Great Blogs & Blasts - There are a lot of great places where education topics are presented, discusses, argued….there is a lot going on. I try to take a couple of education courses per year in Coursera; I have been surprised at the wealth of materials available, how tech savvy teachers are becoming and the ability of student to utilize the online tools in a focused way. Learning expectations for K-12, college and throughout life are increasing because there is a blossoming of learning opportunities!

Olive oil more stable and healthful than seed oils for frying food - I was glad to see the results of this study since there is so much confusing information out on which oils are best at high temperature. I have always used olive oil as the primary oil for all my cooking.

Positive subliminal messages on aging improve physical functioning in elderly - I liked this finding that positive subliminal messages on aging led to individuals’ positive age stereotypes which then strengthened their positive self-perceptions….and then improved their physical function.  Perhaps what we learn most from this kind of research is a recognition of how often negative stereotypes appear in our media; older people have to intentional either avoid or supplant those negative messages about aging.

Air New Zealand's New Hobbit Video Is Greatest Flight Safety Film Ever - What fun!

The Sun Is Beautiful When Its Magnetic Field Is Angry - I had to include at least one solar related post this week. We tried to see the partial eclipse on Thursday but it was cloudy in our area.

Which States Have The Most Restrictive Voting Laws? - I included this post since the mid-term elections are coming up; early voting has started in a lot of states. There is quite a lot of variability in voting laws.

In East Coast Marshes, Goats Take On a Notorious Invader - Evidently, goats have been used to control kudzu in the south but this study extended to marshy areas with different invasive species.  What a great way to reduce the use of herbicides (which have broader negative impacts on the environment while they kill the invasives).

Birth season affects your mood in later life, new research suggests - Some the descriptions of the statistically significant trends are so general that they sound like horoscopes. Do you fit the trend for the season you were born in?

Maritime Aquarium at Norwalk

The Maritime Aquarium at Norwalk, Connecticut was a very short distance off the highway along our route from Newport, Rhode Island back to Maryland. It was well worth the stop. I’ve already highlighted the jellyfish in a post earlier this week. It’s hard to choose my other favorites from the few hours we spent at the place.

Of course there were lots of fishes.

I found myself more intrigued by the frogs. What a variety! The colorful poison dart frogs were very active in their habitat.

The freshwater turtles were active too. Some would stay on the rocks but others were constantly climbing up on to the rocks and moving around to slide back in the water much as children do if there is a poolside slide available on a hot summer day.

On particular sea turtle seemed to like the way I looked and swam back and forth in front of me - and right up to the glass! I wondered what the turtle's perception was of the situation. 

The meerkats were very active - and fun to watch. They seem to love the hammock in their habitat.

CSA Week 20

Sigh….Next week will be the last week for our CSA. I’ll miss the creative meal planning to use up the weekly share; I’ve enjoyed it. I’ll have to shift the way I shop in my grocery’s produce section to achieve a similar result. In past years, it has been too easy to slip into the purchase of the same fresh veggies week after week.

We managed to eat the entire week 19 share so I had both crispers clear for the week 20 produce. That has worked out well. The pac choi is huge! I traded the hot peppers for arugula (someone getting a full share had put it on the trade table) but otherwise cheered for the variety and quantity of peppers: green bell peppers, sweet pepper mix and colorful bell peppers. There were the slender Japanese eggplants in the mix; they are my favorite for stir fries.  I used one in the stir fry last night along with stems and leaves from one of the kohlrabi, some arugula, and some pac choi.  I am trying to decide if I want to use the broccoli in soup or salad!

I have a few things that will last for quite a while from the CSA: garlic, sweet potatoes, and butternut squash. I’ve added the sweet potatoes from the CSA to the ones I harvested from by deck garden. The pile is in the glass bird bath that I recently brought indoors for the season.

Fall Arabesques

I’ve been photographing leaves on the ground for the past few weeks and am sharing them today in celebration of fall. The leaves had to be positioned just as they had fallen - or been blown into position.

Some of the colors are muted yellow or brown. The vivid greens and reds are there too.

The backdrops are varied too: grass - asphalt - pebbles - forest mulch - bricks.

What about the other things in the pictures with some of the leaves? A feather, moss on a fallen log

How many trees can you recognize by their leaves in these pictures? Poplars - oaks - maples - dogwood….at least.

3 Free eBooks - October 2014

It’s time again for the monthly post about eBooks that are freely available on the Internet. The three below are my favorites for October 2014.

Heminway, M. & Sons Silk Co. A Treatise on Embroidery. New York: M. Heminway & Sons Silk Co. 1907. Available from the Internet Archive here. I started out looking at this book as a snapshot of embroidery from the early 1900s. Then I decided that the botanical depictions were quite good (the California poppies are my favorites). I savored the colors and artistry. In the days before television, embroidery rose to an art form - it was the tangible product of ‘free time’ for many women. In my adolescence in the 1960s, my grandmother taught me some basic embroidery stitches and I made a few pieces - and then stopped. I didn’t have time for it during high school, college and career; now, when I could return to it, embroidery does not appeal to me.  I don’t know anyone else that embroiders either.

Gell, William. Pompeiana. London: Jennings and Chaplan. 1832. Available from the Internet Archive in two volumes: one and two. Pompeii has attracted tourists for a long time. These volumes are from a time before the large numbers of the modern era.

Tennyson, Baron Alfred with decorations by Howard Pyle. The Lady of Shalott. New York: Dodd, Mead, & Company. 1881. Available from the Internet Archive here. The illustrations make this worth a look. Sumptuous.

The Zen of Jellyfish

On the way back from Newport RI, we stopped at the Maritime Aquarium at Norwalk Connecticut. I particularly enjoyed the tower tank of jellies with LED lights. It is in an area that is dimly lit otherwise so the jellies glow as they move gracefully through the water. I sat and watched them…letting the outside noises and strains of the day fade into the background. I took quite a few pictures and selected some for the slide show below.  Even with their motion frozen, the forms are soothing. Enjoy!

The aquarium has a Jellies Web Cam here if you want to see the jellies in motion.

Newport RI - Day 5

Day 5 in Newport was very rainy. We had one more of The Preservation Society of Newport County properties to tour: Hunter House. Since the house was not open quite yet for tours we took pictures of the boats near the Newport Harbor Lighthouse from the dock near the house and

Then around the garden using the umbrella to shield the camera from the rain. We continued under arbor with the umbrellas still unfurled to catch the large drops coming from the leafy ‘ceiling.’

This was the house to learn about furniture. The Newport Chairs (wingbacks with arms the curve outward) look comfortable! I also liked the symmetry of the house. The house was more than doubled in size as the family became more prosperous; the addition included a central hall and a mirror image of the original house on the other side of that hall.

The best part of the house is the pineapple over the front door!

Gleanings of the Week Ending October 18, 2014

The items below were ‘the cream’ of the articles and websites I found this past week. Click on the light green text to look at the article.

Corruption of health care delivery system?  - Most of us probably realize - at least occasionally - that the US healthcare system is a profit-driven service industry, where commercial interests overcome just about everything. I know that I don’t trust my doctor as much now as I did 20 years ago! Unfortunately - this study was more about documenting the problem rather than suggesting a solution.

Video Proof That Cats Are Furry Work Saboteurs - Fun! Anyone that has a computer and a cat can identify with the antics in this video.

These Are the 100 Most Interesting Geologic Spots In The British Isles - From the Geological Society.  The site that the article highlights is here.

Two posts about things Tucson….where I may travel later this year: Rehabbing Trails in Saguaro National Park and Surpassing Expectations Tucson Streetcar Ridership Enjoys Great Beginning

These Mirrors Are Part of the Biggest Space Telescope - The silver and gold mirrors for the James Webb Space Telescope

Conservation and Food Security: The $115 Billion Question - Increasing focus is on crop wild relatives (CWRs) - plans that are closely related to domestic agricultural crops. Over the past 30 years, at least 60 CWRs have contributed more than 100 beneficial traits to 13 major crops such as wheat, rice, tomato, and potato.

Yosemite Nature Notes: Monarchs and Milkweed - A short video about milkweed and all the insects (and birds) that come to it.  Are you ready to go out and plant some milkweed?

South Australia Achieves 100% Renewable Energy for a Whole Working Day - So - it can be done. How long will it be before some part of the US is able to do this?

Photo Break: America Puts on Its Fall Colors - I couldn’t resist at least one ‘fall’ post this week. Our area of Maryland is quite colorful.

Newport RI - Day 4

Our 4th day in Newport was rainy. We toured two mansions (Chepstow and Chateau-Sur-Mer) that had docent led tours.

Chepstow

Chepstow was lived in during the summer until the mid-1980s…and it was built in 1860 - earlier than the ‘Golden Age’ mansions. It was crowded with family collections but in a way that they could be enjoyed rather than like a museum. There was a narwhal tusk over the front door! The last owner - Alletta Morris McBean - enjoyed decoupage and there are number of lamp bases she created throughout the house….and lots of needlepoint pillows too.

My favorite place of the house was the side porch. It had roll down awnings and was often used for entertaining. The surprise on the porch was a metal table and two chairs in the same pattern as one handed down from my grandparents to my sister; Chepstow’s is white, theirs was black.

Chateau-sur-Mer

This house was built even earlier than Chepstow - in 1852. It had a major renovation in 1870 by Richard Morris Hunt. My favorite feature of the house dates from that renovation: a stained glass skylight in the bathroom. The house looks somber from the outside (and the gray clouds just fit that image).

I liked the moon gate. The view through it originally would have been of relatively flat fields…all the way to the Atlantic. Today there is the wall of the house across the street.

For some reason it was easier to think of elements of these two houses that could carry into modern houses: roll down awnings on porches, lattice on windows both for privacy and to reduce direct sunlight, stained glass skylights, and designs painted on ceilings.

I also was pleased to see Minton tiles since I had just heard about them in my Symmetry class and looked at several Minton Catalogs on the Internet Archive.

In retrospect - I enjoyed these two houses more than the true ‘Golden Age’ mansions (The Breakers, The Elms, Rosecliff, and Marble House)!

CSA Week 19

Wow - I ate a lot of veggies in the past week. All that was left of the week 18 share was a few leaves of kale which I used in a stir fry with onions, mushrooms, edamame and carrots last night. I used the last of some roasted garlic hummus to make the ‘sauce.’

This week 19 of the CSA there are a lot of greens again. I’m celebrating and have meals in mind to use it all up before week 20!

Half the dinosaur kale and collards will become ‘chips’ (I project for tomorrow afternoon) and the rest will be used in stir fry.

Romaine lettuce, tender beet leaves, mizzuna and cauliflower are for salad.

Beets will become fruit beety (another project for tomorrow afternoon).

The larger beet leaves and tougher stems will be used in stir fry.

We’re cooking a big pot of chili this week and those green stir fries (kale, arugula, collard) will make a good ‘bed’ for it when I want a light meal.

Zooming - October 2014

Most of my zooming collages are of plants and animals. This month my focus is external architecture and ornamentation. The images show form, repairs, corrosion, and patina of age. Materials are quite varied: stone, paint, plaster/cement, copper, bronze, wrought iron, cedar shingles, and glass.  Enjoy the show!

Newport RI - Day 3

Day 3 in Newport was full of photography opportunities: sunrise from the Cliff Walk (40 steps), Blithewold Gardens, and Green Animals Topiary Garden.

Sunrise from the Cliff Walk

The sunrise was colorful - in the sky and the water. The cliff walk offers expansive views to the horizon and close views of waves crashing against the rocks below.

Enjoy the sequence below from just before sunrise to the brightness of early morning.

Blithewold Gardens

There is a mansion but it was not open on the day we were there. We were tired of house tours from the previous day in Newport anyway. I liked the stone steps and fountains near the house.

The garden include a sculpture exhibit. My favorite was feathers. Unfortunately, it was not a breezy day so the feathers were not moving enough for the chimes at their base to move.

And everywhere there were paths leading through lush vegetation.

The slide show below includes a photo toward the sky from inside the bamboo maze and a bee on a Franklin Tree blossom!

Green Animals Topiary Garden

There is a house in this garden that includes a display of antique toys. But the draw for this place is the topiary forms. I couldn’t resist including the pictures of a bee on a dahlia and monarch butterfly (one of the few I’ve seen this year) in the slideshow below - along with the topiary.

Newport RI - Day 2

Our second day in Newport RI (we were there 9/6-10/3) was all about Golden Age mansions: The Breakers, Rosecliff, Marble House and The Elms (outside only).

The Breakers

The Breakers is the one that most people immediately equate with Newport and we planned to be there as soon as possible after it opened. Our first view was of the gates from the parking lot across the street - closed because we had arrived a little before opening.

We decided to take a short walk along the Cliff Walk that passes between the house and the Atlantic. The wrought iron and pillars continue there!

And there is an easy view of the house over the chain link fence. I was surprised that the mansions did not have more gardens. The season was short and the houses themselves were the overwhelming focus rather than gardens.

Pictures are not allowed inside any of the houses so the ones I am posting here are of the exterior.

The ceilings of the loggias on the back of The Breakers were my favorite aspect of the house. It is hard to imagine any other part of the house as being ‘comfortable’ at all; the decoration in most cases is overwhelming.

Rosecliff

Rosecliff was my favorite house of the day. The ball room with windows on both sides was my favorite room (it seemed like a room that could be used in a lot of different ways) although the dragon holding the light fixture at the entrance was attractive too.

Marble House

I like marble generally but this house was overwhelming. It seemed like it would always be cold with so much stone.

There is a Tea House in the back which has a glorious view of the ocean. I enjoyed the warmth of walking there more than listening to the recorded tour of the house!

The Elms

We returned to The Elms to walk around the gardens. I took note of the sculpture particularly: the angry man (Athamas)

The oddly whiskered lion,

The tortoise fountain, and

The fountain of pans.

These mansions were originally used for 6-8 weeks during the summer season. They were built to be a showplace of wealth - provide a stage for a regimented series of social activities. It was a fragile, and relatively brief, way of life. And now they are windows into that time.