Young Robin

I was heading out for a quick trip to the grocery store at 6:30 AM earlier this week. Before I got in the car, I walked out of the open garage door since there seemed to be an odd leaf under the dogwood tree beside the driveway. It wasn’t a leaf!

A young robin was in the grass. It stayed very quiet and still – although it did move its head slightly to follow my location. I didn’t get very close….used the magnification available on my camera. The wings didn’t look developed enough for the bird to fly.

When I came back from my errands about an hour later, the young robin was gone. There were no feathers scattered in the area so I think the bird hopped away – hopefully to a secure place.

A quick google search revealed some posts about young robins that left the nest very early and some of them managed to survive because their parents continued to feed them and tried to show them safe places where they can hide close to the ground!

A few days later I saw an adult robin feeding a young robin on our fence. The young bird was half the size of the adult but it could fly! I am hoping it was the birds I saw in the grass.

Picking Blueberries

Last week’s ‘new to me’ activity was picking blueberries. I’ve picked strawberries before, but not blueberries. A quick search got me to the UPickFarmsUSA site and I quickly found a farm close to me – Ozark Mountain Orchard…followed the links to their website and Facebook page. My daughter and I made plans and then headed out the next morning while the temperature was still in the 70s. It had rained the night before, but the sun was shining and the forecast had the day warming up fast. The check-in area was well-organized with buckets lined with plastic bags and belts to attach the buckets around your waist so both hands were free to pick berries. The rows to pick were marked with turquoise noodles.

The goal was to pick berries that were ripe (i.e. blue) but not squishy. I did more one-hand picking because of that. The stems on the ripe berries were very easy to pick…so if there was a ripe clump, it was worthwhile to use two hands so none of them dislodged onto the ground rather than a hand. I didn’t make it down to the end of my row before I was hot and tired. My daughter agreed. We headed up the hill to the check-in area to weight our bags and discovered we had both picked about 4 pounds of berries!

We put our bags in an ice chest I had brought….and relaxed with some blueberry lemonade before heading home. When I got home, I immediately rinsed and froze more than half my berries to use in smoothies!

I already have plans for next season – starting earlier in the season (when we went it was probably past the mid-point of the season) and going twice to load up my freezer with blueberries even more! Maybe my sister would be interested in bringing her grandson along --- a great ‘field trip.’

Our Missouri Yard – June 2024

I always enjoy a walk around our yard – particularly when the plants are changing so rapidly. Our two rose bushes died back almost to the roots – just as they did our first winter here – but they are blooming now. I enjoy the new reddish leaves and the buds/flowers. I keep thinking that one year I will just dig them out…but it won’t be this year.

The wildflower garden is different every time I look.

It is also the place that has the highest diversity of insects; it really proves the point that native plants are good for wildlife! I was taking a picture of one of the plants when I noticed what I thought was some kind of seed or debris….then realized there were bugs!

In the front yard, there are mushrooms again this year – where a tree was cut down and the stump ground up before we moved to the house. I photograph them before I mow! It’s another sign that our yard is doing well with our strategy of mulching grass and leaves into the yard and very little fertilizer (and no pest or weed killers).

I am including a picture of the holes I made the front flower bed….clearing rocks and cutting away landscaping fabric…to plant miniature pumpkin seeds.

I hope they come up soon. I have some in the back coming up. They did very well there last year, and I hope the ones in front will also do well. The vine was so robust with large green leaves that I thought it would look great covering some of the rocked expanse in the front flower bed….and a larger crop of miniature pumpkins would be good too.  

Gleanings of the Week Ending June 8, 2024

The items below were ‘the cream’ of the articles and websites I found this past week. Click on the light green text to look at the article.

Picture this: Snapping photos of our food could be good for us – A study that showed that when people take pictures of what they eat…a more accurate food record (than people’s memory) is obtained and can be analyzed to improve diet! I might try this…do a little self-analysis.

People Are Spotting Rare, Blue-Eyed Cicadas Around Illinois – Most periodic cicadas have red eyes….but this year some have blue! We aren’t hearing cicadas yet at our house even though our area of Missouri is in the range of Brood XIX.  

The people racing to build shelters outside tornado alley – It does seem like there have been more violent storms outside of the traditional tornado alley recently. Even in tornado alley – many houses are built on slab foundations (i.e. no basement) and don’t have storm shelters. My husband was the first to voice the requirement for a basement when we were looking at houses in Missouri…and we ended up buying one with the storm shelter too (in the basement and reenforced).

Relics of a Warmer Past, Some Species May Be Suited to a Hotter Future - By the end of this century, the planet is expected to be approximately as warm as it was 130,000 years ago. Species that arose during this time (like the African grass rat) would be able to withstand a hotter climate. A new model projects that there will be a 39% drop in the number of resident species in tropical lands due to excessive heat.

In a Seismic Shift, U.S. Army Corps of Engineers Elevates Nature-Based Solutions – Finally! Some examples of solutions that are nature based include: Floodplains, Living shorelines, Beaches, Dunes, Wetlands, Reefs, Islands, Green roofs, Tree canopies, Rain gardens, Bioswales, Retention basins, and Permeable and pervious pavements. The upcoming rule issued by the Army Corps is expected to further institutionalize the nature-based future landscape architects have pushed for. But more advocacy will be needed to spread the benefits of designing with nature across all the communities with which the Army Corps engages.

7 Strange Species from the Ocean’s Depths – How many of these have you heard about before? I’d heard of 6 of the 7…the one that was new to me was the Yeti Crab. I didn’t know the Greenland Shark was the same as Ommatokoita though.

Women are 14 times more likely to die in a climate disaster than men. It’s just one way climate change is gendered – And women represent 80% of people displaced by extreme weather. The reasons include women’s pre-existing social and economic disadvantage…and their responsibility for caring for other vulnerable groups, such as children or older people. The author is writing about Australia…but this probably is happening around the world too.

Giant Pandas are returning to D.C.'s National Zoo – Hurray! The new pandas are due before the end of the year and the zoo is upgrading the building and outdoor space now to be ready for their arrival.

Cool Pavements Show Promise as Part of Urban Climate Resilience Strategy – Results from a pilot project in LA that applied a solar-reflective pavement coating, to more than 700,000 square feet of neighborhood streets and another special coatings to basketball courts, parking lots, a school playground, and a colorful community mural by a local artist in July 2022. The study results were published in April 2024: reductions in ambient air temperatures by as much as 3.5°F during extreme heat events and a 25-50 percent reduction in the local census-tract urban heat island index during daytime temperature peaks. The research also indicated notable reductions of up to 10°F or more in surface temperatures following the application of solar reflective pavement coatings, which directly correlated to a reduction in air temperature and felt temperature in the community.

Riverdance at 30: how Riverdance shaped Irish dance, and reflected a multicultural Australia – The history of Irish dancing….and the impact of Riverdance. The article includes multiple videos.

2nd Anniversary in our Missouri Home

Today is our second anniversary in our Missouri home and I am thinking about what has changed relative to the house in that time. We still have some boxes in the storage areas of the house that we haven’t unpacked – a sure indication that we probably moved some items we didn’t need.

We’ve changed more in the yard than inside the house.

I planted a wildflower garden in the back and some hens and chicks in the front.

One of the pine trees in the backyard fell over last summer and I’ve planted some irises and native plants in the area where the stump was ground up after the tree was taken away; colorful stinkhorns are coming up in the mulch too!

We hired a crew to mow the yard the first summer, but I mowed it last summer and this summer too. The depression in the area where the previous owner took out a large tree in the front yard is obvious when I mow….and when mushrooms come up in the grass.

Both my husband and I are glad the yard had a sprinkler system – even though we haven’t needed it so far this season (we got 10 inches of rain in May!). This is our first house with a sprinkler system, so we have a company to check the system in the spring and fall.

We haven’t used the community pool or walked around the ponds as much as we thought we would…but I did enjoy walking patterns on the tennis courts in the snow last winter. The amenities of the neighborhood are greater than anywhere we’ve lived previously.

As far as the inside of the house….

I like my office in the basement (with windows on three sides) as much as I thought I would. The views were nice to begin with, but we’ve added bird feeders, a bird bath, spring bulbs, and some native plants. I also like having the mini-kitchen near my office. I’ve turned off the gas to the gas fireplace and put a magnet blanket over the opening; it leaked heat (from the pilot light) into my office in the summer and let in a cold draft in the winter. I like that my office area has its own heating/cooling.

We’ve only used the basement storm shelter once….but I am glad it is there. Fortunately, the storm did no damage in our neighborhood. Our challenge in using the shelter is getting our three cats (additions since we moved to the house) into crates and down there in time!

Both my husband and I have enjoyed the large shower – just as we anticipated. We still have not used the Jacuzzi tub!

The laundry chute has eliminated the need for hampers…and eliminated the need for carrying dirty laundry. We did put baby latches on the doors to the chute since the kittens were way too interested and dexterous at opening things; we added latches on the lower cabinets in the kitchen and bathrooms for the same reason.

We discovered magnets strong enough to hold a wreath for our front door (it is metal) and added a Ring doorbell since the door did not have a peephole already installed.

The 3-car garage is a wonderful upgrade from our previous 2-car versions. We enjoy the room (and have not filled it up!).

Both my husband and I agree that this is the best house we’ve owned. It’s very satisfying to realize that we’ve thought the same thing every time we have moved!

Then and Now – Food

My mother had taken a college nutrition course in the 1950s, so my memories of meals growing up were relatively well balanced.

  • There were more canned vegetable and fruits than we eat now when we usually eat fresh or frozen…very few canned goods. I do remember frozen strawberries, spinach and broccoli in the 1960s…but they didn’t come in a plastic bag (it was a box of thin cardboard,sometimes with metal ends). Fresh fruits and vegetables were seasonal. A lot of our produce seemed to come from the Rio Grande Valley of Texas (and we lived in Texas). My grandparents had vegetable gardens; I particularly remember corn on the cob, tomatoes, watermelons and cantaloupe during the summer. Still - most of our food came from the grocery store which is true today as well. Fresh fruits and vegetables were purchased whole – not cut up or pre-washed as they sometimes are today. Vegetables that were stable at room temperature like potatoes and onions were kept in a bin in the pantry --- frozen versions were not generally available.

  • Meats were mostly cooked from raw although my mother did use canned chicken, tuna, and salmon (I have canned chicken and salmon in my pantry…but I don’t like tuna). The raw chicken was more likely to be a whole chicken that my mother cooked whole or cut up and then cooked; now I buy boneless chicken breasts exclusively….and I never fry chicken; my mother didn’t fry chicken either she but she did bake chicken with crumbled Cheez-it cracker crust.  Bacon was the same although the curing might have been a bit different; it wasn’t packaged in plastic. Ham was purchased whole usually with a bone; sometimes it came in a ham shaped can without a bone. We rarely had deli meats although there were some packaged meats like hotdogs, baloney and chipped beef…which my mother served occasionally. My mother liked to buy ground chuck rather than the higher fat hamburger meat. These days I buy more chicken than lean beef and almost no pork.  My mother probably served more beef…followed by pork…and then chicken. I skew toward organic meats; even though that labeling did not exist in the 1960s, the meats were probably closer to organic since it was before CAFOs and prophylactic antibiotic use in farm animals.

  • My mother searched for whole grain bread. It was hard to find. Roman Meal was the brand I remember the most. White Wonder bread seemed to be the most popular with everyone else. These days I buy whole grain organic bread with a short ingredient list.

  • The other foods from grain we ate included oatmeal (generally for breakfast), pasta (egg noodles and elbow macaroni were more frequently served than spaghetti), boxed cereals  (Cheerios were a favorite although my Dad really liked Sugar Frosted Flakes…which my mother frowned on), and crackers (saltines and graham crackers). My father didn’t like rice so my mother rarely served it.  I still use oatmeal occasionally but there are new grains too: quinoa and bulghur wheat. I rarely eat rice; it’s not that I don’t like it…but I just don’t like it enough to cook it. I don’t buy crackers since I don’t need the empty calories and neither does my husband.

  • The only beans my mother liked were pinto beans. I can remember her cooking a large pot of pinto beans whenever she had a ham bone…it was the last ‘meal’ made with a ham. We ate the beans with chunks of ham as a soup as soon as they finished cooking and then as leftovers with other meals. I generally my organic canned pinto beans now when we make chili.

  • Eggs and dairy were a daily part of my mother’s meal plan. She always kept whole milk on hand. She bought it in gallon cartons (not plastic coated) since there were enough of us to drink it relatively quickly. These days I drink 2% fat Lactaid milk since I have become lactose intolerant, and it comes in a plastic jug. My mother used Velveeta cheese for grilled cheese sandwiches and macaroni and cheese (she cooked the macaroni…made a white sauce that melted the cheese…put both in a baking dish with wheat germ sprinkled on top to bake together before serving). I don’t eat cheese sandwiches or macaroni and cheese anymore! I do still occasionally have cottage cheese…but I take a Lactaid pill when I do. Eggs are still prepared as they were in the 1960s: hardboiled, fried or scrambled (but with spray on a non-stick pan rather than in bacon grease). I also like frittatas and quiche and other egg casseroles which we didn’t make in the 1960s.

  • We did occasionally have Koolaid or Lemonade or Hawaiian punch in the summer or a soft drink for a special occasion (making an ice cream float or when I visited my grandmother at her work). Most of the time we drank water or milk. It was a special treat to have sweet iced tea with special meals or to eat a popsicle (usually frozen in our freezer) on a hot afternoon. Ice cream was always a favorite – but not eaten daily. I drink soft drinks more often now and unsweetened tea…but milk and water are still frequent beverages. I am trying to cut back on soft drinks and any beverages with sugar (refined or artificial).

  • Nuts were used for snacks although they often required a hammer and cutting board to get the goodie out of the shell. My mother seemed to enjoy buying a bag of mixed nuts in their shells (pecans, walnuts, filberts, Brazil nuts, almonds) from the produce section during the winter holidays. Our favorites were probably pecans. Now I general buy nuts that have already been shelled. We also liked peanut butter; my mother did not approve of peanut butter and jelly sandwiches, but we enjoyed peanut butter and celery or peanut butter on toast with brown sugar sprinkled on top. My favorite breakfast in recent months is peanut butter toast (no sugar on top).

Food is prepared differently now too:

  • My mother’s favorite quick meals were a protein (hard boiled eggs, canned tuna, chipped beef, canned chicken) in white sauce over toast with a canned vegetable (green beans, for example) or fresh vegetable like carrot or celery sticks. For the younger children, she would cut up the toast before spooning on the white sauce concoction; as we got old enough we learned to cut it up for ourselves after the white sauce was on top. Now I tend to do stir fries for fast meals. I usually do the whole meal in one pot and serve it in a bowl rather than a plate. Gravies like white sauce are not part of the meal at all.

  • There were no microwaves in the 1960s. We made popcorn in a pan if we wanted it. I still use the same type of popcorn…but have a bowl that I use in the microwave to pop it in and I use walnut or sesame oil rather than butter.

  • Sometimes we had hot tea for breakfast or when it was cold outside (always with lots of milk). We made it with tea bags in a little pot or directly in our cups. There were no Mr. Coffee or Keurig machines! I use a Coffee Maker that has never made coffee to make pots of tea now.

  • There were Czech desserts for special meals when I was growing up; no one picked up the role to bake like that after my grandmother died because we just don’t eat that much bread and sugar anymore.  These days we rarely have dessert although when I do - I am still partial to desserts that include fruits (apple pie, apricot tarts, etc). I do enjoy a good carrot cake or red velvet cake but might buy it from a bakery; if I make it myself, I usually serve it without icing!

  • Salads are somewhat easier now. Greens can be bought pre-washed and in convenient bins…and there is a huge variety of kinds beyond iceberg and Romaine lettuce (I like arugula and spinach and ‘spring’ greens). Other ingredients can be bought already cut up now although I generally choose to buy salad ingredients that I cut myself (with the exception of carrots which are my go to snack in the afternoon). The selection of salad dressing is much greater now too although Ranch dressing seems to be too dominant; in the 1960s I remember Thousand Island and French and Vinegar/oil dressings.  I get dressings with names like creamy ginger…or make my own balsamic vinaigrette.

  • My mother sometimes prepared milkshakes (milk, ice cream, raw eggs) for breakfast with toast. She had a blender with a glass body that was heavy but did the job of making a slightly thickened drink. These days I have a Ninja Master Prep and I make ‘smoothies’ rather than milkshakes…without raw eggs. I use milk, frozen fruit (banana + another fruit), frozen veggie (like broccoli), protein powder if I am short protein for the day, and hemp seeds. It comes out the consistency of soft serve ice cream but without any refined sugar!

Overall – there are a lot of ways to eat healthy today even though there are also a lot more ultra-proccessed foods to avoid. Right now, with the exception of soft drinks, I am eating healthier than I did as a child!

Previous Then and Now posts

Ten Little Celebrations – May 2024

May 2024 was full of little celebrations…with near perfect temperatures and some big events.

3 pink irises - Most of the irises were fading by May but there were three still in good condition in a flower bed at the side of our house which can’t be seen (by us or our neighbors) except by walking around our house. I saw them when I was mowing and cut them to bring indoors.

Bleu Monkey - The first thing we did in Hot Springs was to have lunch. We picked a great place – tasty food and a huge drink (that my daughter did not finish)…but what made it celebratory was the interaction with the other patrons!

Garvan Woodland Gardens – My daughter and I both celebrated our experience at Garvan Woodland Gardens (via golf cart and on foot). I’m sure we’ll go again…maybe experience it in every season over the next few years.

Whirlpool bath at Buckstaff Bathhouse in Hot Springs – The Buckstaff Bathhouse is a way to celebrate history and the great feel hot springs.

Large birdbath – I moved a large glass birdbath from Maryland but didn’t set it up last year because I didn’t think the old stand was stable enough in our environment. I bought a new stand at Branson’s Butterfly Palace last fall and celebrated how great it looks set up near our bird feeders…and that I’ve seen birds coming to get a drink.

Mowing the whole yard in one day – Usually I mow my yard over 2 days…so I celebrate when I can do it one. It helped that May was cool…I probably won’t attempt it when the temperatures are higher.

A new family member - One of my nieces had a baby girl….always a celebratory event.

New glasses - I celebrated new plastic frames (rather than wire rims with pads as the bridge) that feel better on my narrow nose bridge.

Salmon salad – Salad made with canned salmon and celery (and other veggies) with chipotle mayonnaise (or other spicy dressing) has become one of my favorite lunches. I celebrated rediscovering a staple (canned salmon) that my mother always had in her pantry.

Aurora from our deck – My husband and I both celebrated that we managed to see and photograph the aurora from the deck of our house! It was very special.

Then and Now – Houses

My parents house during the early 1960s was three bedrooms and two bathrooms. The bath associated with the master bedroom was very small with a shower stall rather than a bathtub. I always used the other one and so did my parents. My mother had a combination washer and dryer in a space along the hallway which my Dad had to enlarge slightly to help it fit. The kitchen had a window over the sink and a tabletop that folded up from the opposite wall which also had shelves that was the pantry. There was no built-in dishwasher, but my parents bought one that rolled over to the attach to the sink when it ran.

The house had wood floors; I can remember my mother cleaning and waxing them. The living room and what was intended as a dining room were separated by an accordion curtain that hung from the ceiling and had a track on the floor. We used the dining room as a continuation of the living room where we could play. Those two rooms were carpeted a few years before my parents built a new house in the mid-1960s.

The new house had a lot more room in every area (4 bedrooms, 3 baths) but was still one floor on a slab foundation – the most common type of construction in that area of Texas. The new house had tile in the foyer, vinyl in the high traffic areas, and carpeting in the bedrooms. I remember going with my mother to the store to pick the knobs for the builder to use in the bathroom that would be between the two bedrooms used by me and my sisters. My parents had built-ins made in all the bedrooms so that we didn’t need furniture for our clothes. My bedroom with my sister had the built-ins the closet; the furniture in the room included twin beds with bookcase type headboards, desks with chairs (without rollers), and a credenza with sliding doors. Everything was new! The two-car garage (with one door) had an enclosed storage area on one side. The roof was cedar shake.

My house today is about 1,000 more square feet and has a walkout basement and a 3-car garage. There has been heightened awareness of the radon issue since the 1980s and our house had remediation installed as we were moving in a few years ago. Our house has a storm room even though the risk of tornadoes was higher where we lived in the 1960s than it is now (and slab foundation houses don’t offer as much protection as ones with a basement).

Cedar shake shingles are no longer popular (too much of a fire risk) although I did notice some houses that still had them were on the market when we were looking for our current house; I would never buy a house with that kind of roof unless I planned to immediately replace it with another, less volatile type of shingle.

My house has all electric appliances in the kitchen unlike the gas stove tops and ovens that dominated in the 1960s.

I have vinyl flooring in the kitchens (I have two in my house), wood-like vinyl plank in the living and dining and hallways. The rest is carpeted. That is similar enough to what my mother had in her house although the carpet color is neutral in my house; my mother chose a pink/red carpeting for me and my sisters bedrooms and gold for the other rooms!

My mother did not like blinds (she had bad experiences with Venetian blinds of the 1950s)…so all the rooms had custom made lined drapery. Today all our windows have blinds for privacy and the drapery is more to add color and shape.

The large den and kitchen area of my parents’ house had dark paneling. There is no paneling at all in my house now. One similarity that surprises me a little – my mother had the kitchen in the center of the house with lower walls on two sides that looked to the breakfast area and den; in my current house, the kitchen is also in the middle of the house, has low walls that look out to the den and dining room (that we use as our piano room)…and is continuous with the breakfast area. Her kitchen did not have an island; mine does.

As I am thinking through this aspect of then and now, I am realizing that my mother’s house of the mid-1960s was probably her favorite house…and the one I am living in now is my favorite. She was in her early 30s and I am in my 70s!

Previous Then and Now posts

Aurora Experience

We didn’t do anything special to see the aurora on May 10th – simply walked out of our house and onto our deck about 9 PM. There was still light on the western horizon and the moon was out….a few stars visible.

The first few pictures I took with the iPhone 15 Pro Max toward the north were the most vivid. My husband was surprised that the phone did such a good job of capturing the aurora…better than what we could see with our eyes. We continued to look at the sky for the next 30 minutes or so.

I got up just before 4 AM to look again. The color was not as bright but seemed more like a curtain that the earlier pictures.

It was very worthwhile to make the effort to see this usual event in the night sky! 2024 has been a big year for sky events already with the solar eclipse on 4/8 and then this aurora being visible for most the US on 5/10. I wonder if there will be more this year.

Then and Now – Heating

During the 1960s, the heating where I lived in Texas transitioned from electric wall heating to gas powered central heating. Both had to work harder because the windows of the houses were single paned and had little insulation. I remember that my grandparents’ houses were often colder in the winter than mine was. My paternal grandparents’ farmhouse had gas burning (probably propane) stoves in each room and my maternal grandparents’ house had gas burning (probably natural gas) floor furnaces; in those houses, the kitchen during meal prep time, was the warmest! Prior to the advent of thermostats, the controls on the heaters were tweaked manually.

My house now has two central heating furnaces (2 zones) – one natural gas and one electric. Within the next 5 years, we will be transition to electric powered heat pumps. The house has well-sealed doors and double pained windows….and was well insulated when it was built in 1999. It has two gas fireplaces which we haven’t used; the gas is turned off and we have sealed the vents with magnetic strips to stop the drafts in the winter. We have a ‘smart’ thermostat that we can program to change the temperature at different times during the day; since we are retired, that is usually letting it cool down a bit at night while we are sleeping.

In general, modern heating systems and houses, make it easier to feel warm in the winter. I wonder sometimes if that changes the early years of children’s lives. For example – a baby born in December would be learning to walk a year later. Prior to central heating, that would mean more clothes to get in the way during that process than a child born in July would have as they learned to walk. Did mothers of winter babies keep them close to their own bodies to make sure they were warm (i.e. did winter babies get held more in their very early lives)? Central heating might have made early childhood development more consistent because it took away much of the seasonal variation experience for babies!

Previous Then and Now posts

Cat and Bird

There was a commotion in our hearth room…Sooty, our male cat, was at the window working with rapt attention at the glass. When I took a closer look, I realized there was a bird on the brick ledge on the other side of the window.

There was a commotion in our hearth room…Sooty, our male cat, was at the window working with rapt attention at the glass. When I took a closer look, I realized there was a bird on the brick ledge on the other side of the window.

It apparently was not intimidated by the actions of the cat since it stayed where it was for a few minutes to taunt the cat with its back. The bird had an excellent view of our bird feeders below. It might have been finishing up some seed it had retrieved previously.

We have three indoor cats – we don’t inflict non-native predators on our neighborhood. In our previous house, we had a screened in area of the deck that our cats enjoyed (outdoors but separated from the birds and other wildlife) but the windows seem to provide sufficient stimulation to our cats in this house.

Our Missouri Yard – May 2024

May is when our yard becomes lush with new growth --- with the warmer temperatures and plentiful rain. The plants love it.

The wildflower garden that I started last year has returned either from reseeding or coming up from last year’s roots. I cleared some more rocks/landscaping cloth around the edges and planted more seeds there but they haven’t emerged yet.

The seeds I planted on the sunny side under the pine tree are coming up! I am going to cut down the pokeweed growing around the perimeter to make sure the area doesn’t become too shady.

The fragrant sumac I planted last year is back with lots of new leaves – like the bush beside it (which I haven’t identified but I like the leaves).

The alliums are blooming in the area outside the flower bed near my office window. I am converting the area from grass/moss to other things. Right now, it is thick with alliums, daffodil leaves, violets, and some weeds/grass. The spikenard I bought last fall has returned but is still relatively small. The stainless-steel iris I bought for my mother (Mother’s day 2023) is now in that area too.

The glass birdbath I carefully packed and moved from Maryland is now out and visible from one of my office windows (where I sit to make Zentangle tiles). I haven’t noticed any birds finding it yet. The stainless-steel spider mum is under a nearby pine…also an area I am converting from grass.

There are some holes in the turf of our yard where plants have come up. Sometimes I let them grow. The most successful area is lambs ear to the side of our house by the gate to our backyard. I hope that it eventually joins with some lambs ear that is growing in the corner made by the fence and the house (it has a small pokeweed growing with it). It has many bloom stalks. I’ll let them make seeds then cut them – hope the plant continues to expand via roots too.

On the other side of the fence is some more lamb ear and showy golden rod that I bought last fall. Hopefully the goldenrod will get enough sun to bloom well in that spot.

The hens and chicks are multiplying in the front rock garden.

And the kousa dogwood is full of blooms.

We have been mulching leaves and grass into the yard…and frequently see small mushrooms. They’re decomposing all that plant debris into nutrients the roots of the plants can absorb! I love to see evidence that the yard is vibrant with life other than just grass; we are succeeding in making it less a monoculture with shallow roots (i.e. turf grass).

Photographic Experiments

I was in the mood for some photographic experiments….from my office.

The rhododendron flower cluster and some fragile pink irises were in vases in the room….and became the main subjects for my experiments.

I took some ‘normal’ lighting pictures of the rhododendron –

Then some brighter pictures using exposure compensation (+). In the extreme case, the background becomes white and the flowers take on a very different look….often very artsy.

I also tried 2 special effects settings on my camera: like oil paintings and like watercolor paintings.

I started out the pink iris with some ‘normal’ lighting shots rotating the vase. Which one is your favorite? I like the middle (diagonal) one the best.

I did some macro shots; at this magnification the images feel more like an abstract than a flower.

Just as with the rhododendron, I brightened the iris images to different degrees via exposure compensation when the flower was backlit with the sun shining through the window.

The iris looked quite different with the special effect setting (like oil paintings).

I took a picture of a pokeweed growing outside one of my windows used exposure compensation…with the screen showing.

A few setting changes (closer to ‘normal’….and I photographed a leaf a little lower on the plant through the window with water droplets glistening in the sunlight. The autofocus did an excellent job.

I generally learn as I do these experiments in my office…and probably am more likely to successfully use the same techniques at other times! My goal is to maximize the use of my camera’s automation to capture the image I want.

Then and Now – Books

Books – and other reading material – have changed a lot between the 1960s and now.

In the 1960s they were all physical – printed on paper. There were already paperbacks, but I remember hard backs more – textbooks and reference books along with fiction. Now those physical formats still exist, but there are digital forms available too. I have shifted almost entirely to digital forms (Kindle and Internet Archive mostly) for my reading. Most of what I read is something I will only read once so there is no reason to have the book permanently. Another reason I like digital books: the weight of the device I use for reading is less than one book; I can access a lot of books with no additional weight!

In the 1960s, we had sets of general references like encyclopedias at home; now we either use a search of the internet or sites like Wikipedia to get that type of information – i.e. digital vs a physical book. And the wed sites are usually free rather than purchased. There is also the added advantage that the information is refreshed frequently (although we do have to become more adept at accessing the quality of the information provided). In addition, many references I use now come in the form of apps (for example, Cronometer for calorie/nutritional information about foods, Merlin for bird identification, iNaturalist for other organism identification, and NPS for details about national parks).

It seemed like books were expensive in the 1960s; there were some we bought but most of them we checked out from libraries (school or public) or they were provided during the school year. My mother bought children’s books for my sisters and me prior to us becoming proficient reader; some of those books still exist – distributed primarily to her grandchildren over the years. Kindle books are available from my library…but I buy one occasionally. And Internet Archive has older books that are freely available and newer ones that can sometimes be checked out for 14 days (or for 1 hour which is ideal if it is a needed reference). It still is probably true that physical books are popular with young children/new readers.

Finding a particular book in the 1960s was done with card catalogs or a ‘books in print’ reference. Today I search the Amazon site; books are easy to find and then purchase. I don’t remember going into book stores in the 1960s, perhaps because we lived in a small town rather than a city….or my parents deciding that libraries should fulfill our need for books as we became good readers.

As I was growing up it always seemed like there were never enough books near at hand to read. That set the stage for me to start buying books – new and used – as an adult (past the 1960s) so that I would always have a substantial pile of books at home, ready to read. When digital forms of books became able – it was like a dream come true. At first, I printed some of the eBooks so that I could read them offline. Gradually, I began reading more and more books entirely online. These days I never lack for reading material…and I donated most of my physical books. We have a lot of empty bookcases.

Previous Then and Now posts

Springfield’s Artsfest

We almost cancelled our plans to go to Springfield’s Artsfest because thunderstorms were in the forecast….but they happened in the early morning rather than during the prime time for Artsfest. We got there about 11 and appreciated the Missouri State University parking garage…much easier than street parking in the area. We enjoyed the long row of artsy vendors along with food trucks, local government/non-profits information tables, and musicians on small stages just far enough away from each other to not clash. It was warm enough that we got a cup of Pineapple Whip almost immediately!

Last year I bought earrings for me and a stainless-steel iris for my mother (for Mother’s Day). I’m not wearing earrings as frequently these days, so I was determined to not buy any new ones (and opted to not even look because they are just so tempting both from habit and my enjoyment of wearable art). I couldn’t resist buying a stainless-steel spider mum from the same vendor that made the iris.

I stopped to talk to one of the artists whose botanical paintings are so textured that they are almost a sculpture coming out of the canvas. I was surprised at the various materials she used in her work; it depended on how far the texture projected from the canvas!

After a little over an hour – we were ready for lunch and opted to stop by my daughter’s house before we headed to a BBQ place. There is always something to notice in her yard:

A small insect on a miniature rose.

A vine that had died last year after an overzealous yard person sprayed too much weed killer nearby coming back and full of unfurling blooms.

The tree that was also impacted by the same killing event is also recovering although some limbs appear to have died and need to be pruned away. I always like the thick lichen on the trunk.

The spider mum was another way of celebrating my mother’s life; when we got home, I put the pink iris from last year in front of one of my office windows (I brought it home when my parents’ house was sold) and the spider mum under the pine tree where I can see it through another window. Good memories for May 2024 and 2023!

Zooming – April 2024

Flowers (Nixa and Springfield MO, Sherman TX),  – birds (Nixa and Springfield MO) – solar eclipse (Poplar Bluff MO)….a lot of zoomed images this month. Enjoy the 2024 slide show!

Gleanings of the Week Ending April 27, 2024

The items below were ‘the cream’ of the articles and websites I found this past week. Click on the light green text to look at the article.

Meet the World’s Largest Freshwater Crayfish – The Tasmanian giant crayfish. Their numbers are declining due to fishing and disturbance.

FDA urges Congress to pass bill mandating food manufacturers test for lead – I am surprised Congress did not pass this already. According to the U.S. Disease Control and Prevention, there have been at least 519 confirmed, probable and suspect cases of lead and chromium poisoning traced to imported applesauce pouches produced by brands WanaBana, Schnucks and Weis. Lead exposure in children is associated with learning and behavior problems, as well as hearing and speech issues and slowed growth and development.

Retention ponds can deliver a substantial reduction in tire particle pollution - The presence of wetlands and retention ponds alongside major highways led to an average reduction of almost 75% in the mass of tire wear particles being discharged to aquatic waters. Tire wear particles significantly outweighed other forms of microplastics, such as plastic fibers and fragments.

Climate change is fueling the US insurance problem – I’ve seen more articles about this recently….there is no good news re insurance…nothing that can overcome what climate change is doing. One state-level action that could help mitigate the impacts of climate change is the implementation of flood disclosures. Organizations like the Natural Resources Defense Council have urged states to require flood disclosure polices during property sales to help buyers decide whether buying is worth the risk. Research has shown disclosure can devalue flood-prone properties and discourage development in risky areas. Even though the number of states requiring flood disclosure policies is slowly increasing, Florida remains noticeably absent, and one-third of states still have no requirement that sellers must disclose a property's flood risk to potential buyers.

Does the time of day you move your body make a difference to your health? – Maybe – for people living with obesity.

How the iron lung paved the way for the modern-day intensive care unit – The iron lung was first used to save the life of a child in 1928. It swiftly became a fixture in polio wards during the polio outbreaks of the subsequent decades, particularly from 1948 until the vaccine was developed in 1955. And its creation paved the way for many subsequent medical innovations. Some patients spent just a short time in the iron lung, perhaps weeks or months until they were able to regain chest strength and breath independently again. But for patients whose chest muscles were permanently paralyzed, the iron lung remained the key to survival.

Food security in developed countries shows resilience to climate change - Data on American wheat production, inventories, crop area, prices and wider market conditions from 1950 to 2018, together with records of annual fluctuations in the weather for the same period reveals strong evidence of an increase in weather and harvest variability from 1974 onwards. However, Wheat prices remain relatively stable, along with the price of associated goods mainly due to farmers and agricultural industries providing a buffer, smoothing out any bumps in the supply of grain to retailers and consumers.

Where the Xerces Blue Butterfly Was Lost, Its Closest Relative Is Now Filling In - Silvery Blues collected 100 miles south of San Francisco were released at a restored a swath of dunes in the Presidio, a former military base, trying to bring back native wildlife. They will pollinate native flowers and form a critical link in the food chain there.

Colorless, odorless gas likely linked to alarming rise in non-smoking lung cancer - 5-20% of newly diagnosed lung cancers occur in people who have never smoked, many of whom are in their 40s or 50s.  Non-smoking lung cancer cases is likely linked to long-term, high exposures of radon gas. This colorless, odorless gas is emitted from the breakdown of radioactive material naturally occurring underground that then seeps through building foundations. The gas can linger and accumulate in people's homes and lungs silently unless they know to test for it. We had our Missouri house tested and radon remediation installed before we moved it!

Contents of Roman Lead Coffin Examined in England - The examination of the contents of a Roman lead coffin discovered in 2022 in the city of Leeds has identified the partial remains of a child (about 10 years old). The initial evaluation of the coffin’s poorly preserved contents found the remains of a woman between the ages of 25 and 35 at the time of her death some 1,600 years ago, a bracelet, a glass bead necklace, and a finger ring or an earring.

A Big Tech Transition

My PC has been Intel-based since the 80s…but I transitioned to an Apple MacBook Air 15” last week (after transitioning from an Android-based phone to an iPhone 15 Pro Max earlier in the month). So – April 2024 has been a big tech transition for me. Now that I am through most of the it– I am thinking about my impressions of how it all went.

It was not as traumatic as I thought it would be although I was anticipating that it was going to be harder than a transition to a new Intel-based laptop and it was. But not as hard as I thought it was going to be. That could have been because:

  • My most active files were already in the cloud (OneDrive) and the huge bulk of my photographs were on an external drive.

  • I knew all my passwords. I am sometimes anxious about passwords (remembering them and changing them often enough) but I’ve managed to get better at it over the years.

  • My browser was the latest version.

  • The docking station I had used with my laptop worked with the new machine too (so the two external monitors were available immediately).

It only took me a day to begin doing some of my normal things on the Mac: writing and posting a blog, browsing some books, checking my news feeds, copying photos from my camera’s SD card to the Mac and tagging the best ones, sending/receiving text messages. Other than installing Microsoft Office and my favorite browser, I found myself minimizing the other apps I installed; I wanted to thoroughly explore the capabilities of the apps that came on the Mac; of course, Finder was a big focus for me since I was looking for ways to tag and resize pictures almost immediately along with moving around files.

On the subsequent days, I made tweaks – changing some settings to be more familiar to me (scrolling…the CTRL key to mimic the CMD key for cut and paste). I also installed the driver for my scanner, and it worked without any issues at all (the scanner was connected via the docking station, so it had been attached physically from almost the beginning). Tweaking will continue until I am thoroughly comfortable with the way the software is configured. Since I feel comfortable now, I suspect further tweaking will be minimal.

What I haven’t done yet is clean up the dock – taking off apps that I am not using and making sure the ones that I use frequently are always there. I will gradually try all the apps that are on the doc now and make the decision.

My overall impression of the transition at this point is positive. I am doing my normal activities – often in a slightly different way but acceptable (often improved). And I have cleaned up my environment considerably.

And – everything works faster! I’m very happy I made this tech transition!

Irises and other Yard News – April 2024

The irises, that were already growing in flower beds when we bought our house, are blooming profusely; the ones I transplanted last fall/winter will take another year to build up the energy to bloom. I was surprised that the most prolific bed this year grew very elongated stems that fell over as soon as they started to bloom; I didn’t remember them being so tall last year. The irised in another bed looks the same, but the stems are very short!

I ended up cutting the long stems to bring indoors and enjoyed photographing them: macro shots with my iPhone 15 Pro Max and

And Canon Powershot SX70 HX high key shots (almost white background) and

Some warm glow shots of a group.

Of course, there other plants active in the yard. Hostas are growing well – both the original clumps and the ones I started this year by dividing some older clumps.

There are lots of dandelions in various stages of development. I tend to let them alone since the bees like the flowers and the roots are deeper than the grass root which helps hold the soil – particularly on slopes.

There are more violets that ever spilling out of flower beds and into the yard. There are some places that I have stopped mowing because the violets are so thick!

The irises I transplanted into the area where the pine tree was cut down last summer are growing vigorously. Maybe one or two will bloom this year although it won’t be great until next year. The lambs ear is growing well and should fill in more around the irises over time. The beautyberry does not have leaves yet but we’re still having some cool days/nights; hopefully it will leaf out in May.

I took some ‘art’ pictures of an iris bud and new rose leaves early in the month.

A lot is growing in the wildflower garden from last year. Some might be weeds…hard to tell until the plants start blooming.

Pokeweed is coming up everywhere. I am going to cut down plants that get above a certain size. I also plan to rake pine cones that are around one of pines toward the fence so that I won’t mow over them (they are a little tough for the lawn mower to cut!).

Overall – a great month in our yard. The rhododendron is full of buds…but not blooming yet…a lot more beauty coming in May.

Sustaining Elder Care – April 2024

2-day trips to Dallas have become the norm for me. I leave early from home, visit my dad immediately after I get to Dallas in the early afternoon and take care of any other business thereafter…then stay in a hotel overnight and drive home the next day. Now that the days are getting longer, perhaps I might visit him a second time in the morning before I head home although the assisted living group home is not ‘early.’ I probably would not want to arrive for a visit before 10 AM.

Dad still enjoys going out to eat and we are exploring more places nearby.

The warmer weather is great for walks. We have discovered that he does better with a four-wheeled walker than the two-wheeled one. The rough pavement makes it very hard to use the two-wheeled one. His balance is much improved holding onto the four-wheeled walker and he walks at a pace that is more like the way he walked prior to using a walker.

He has decided that 500 pieces puzzles are usually too hard…and he wants bigger pieces. I got 10 puzzles for $20 at the library’s used books (and puzzles) sale; knowing what they have is one of the benefits of volunteering for setup. Most of the puzzles I got have 300 pieces and I am hopefull my dad and others at the group home will enjoy putting them together. I picked ones with bright colors too – although that wasn’t a requirement from my dad.

One of my sisters and her husband took my dad to her home to see the eclipse on the 8th. Unfortunately, he didn’t understand what was happening and kept asking where he was. It was a learning experience for our family – we will continue to enjoy taking him out to lunch occasionally but be very careful not to overwhelm him with more complex events away from his assisted living home.

I had thought I would be able to get down to one visit per month…but so far that hasn’t happened.

Previous Elder Care posts